1. Produced by refining cane sugar
2. Very white in appearance and has been enjoyed by Zambians for over 45 years
3. It is a very versatile sugar

Uses

1. As a sweetener for coffee and tea
2. For sprinkling over breakfast cereals
3. Baking, especially for rubbed in mixtures such as crumbles or cakes
4. Can also be used for creamed mixtures such as Victoria sandwiches or Madeira cake
5. Sweeten stewed fruit such as Mango and apples

Storage

1. Keep in a cool, dry place for up to 1 year
2. Once opened store in an airtight container to prevent the sugar from going hard or damp

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1. Has a soft, fine grained texture
2. has a distinct rounded flavour
3. Has a light golden colour

Uses

1. It is delicious in light fruit cakes, biscuits and creamed mixtures
2. It gives a subtle caramel flavour and good for adding to coffee too

Storage

1. Keep in a cool, dry place for up to 1 year
2. Once opened store in an airtight container to prevent the sugar from going hard or dump

The post Brown Sugar first appeared on Zambia Sugar | A Member of ABF Sugar.

Uses

• Excellent for sprinkling and including in recipes
• Sweetening coffee and tea
• Sprinkling over fresh fruit or cereals
• Used in creamed mixtures, meringues and baking

Storage

• Keep in a cool, dry place for up to 1 year
• Once opened store in an airtight container to prevent the sugar from going hard or dump

Weight

N/A

Package Size

500g, 1kg, 2kg, 10kg

The post Household Sugar first appeared on Zambia Sugar | A Member of ABF Sugar.